MAKING OF PUMPKIN SEED OIL
Have you always wanted to ride on the back of a honeybee through an oil pumpkin field?
MAKING OF PUMPKIN SEED OIL
Before the oil pumpkins can be threshed, they are pushed together in rows.
MAKING OF PUMPKIN SEED OIL
We officially opened this year's pumpkin season with a big Sunrise Breakfast.
MAKING OF PUMPKIN SEED OIL
Even if the poet wrote about grapes - it fits perfectly for pumpkins, too.
MAKING OF PUMPKIN SEED OIL
Good pumpkin seed oil is not created by itself. It is a concatenation of many factors. The first success factor is to know the perfect measure. And it's not 90-60-90 but 140-70-4.
Here you can trace online where your Pumpkin Seed Oil comes from. The white-green seal is the identification mark for Original Styrian Pumpkin Seed Oil PGI.
In connection with Styrian Pumpkin Seed Oil you often can See the addition PGI. Did you ever wonder what it means?
This question is asked often and occasionally it is discussed quite controversionally. However, it is not so easy to answer with yes or no, because Pumpkin Seed Oil has a special status. Here are the facts.
Before pumpkinseed oil is able to delight your palatine it takes a lot of time and effort. Join a pumpkin seed on its journey from sowing on the field to the bottle.
One of the most frequent questions we hear is regarding the durability of Pumpkin Seed Oil. Get the answer here.
USA
Before I get started, let me introduce myself. I’m zucchini yellow mosaic virus, or ZYMV for short. Bet you can’t guess what my favorite vegetable is.
Canada
Joy McCarthy has been on vacation in holiday and discovered Styrian Pumpkin Seed Oil. Here are some comments of her excellent blog post about health benefits, how to enjoy it and to store it.
USA
The process of producing the oil is very tedious and time consuming. Pumpkin seed oil is extracted from the seeds of the Styrian pumpkin, native to Austria.
China (Peoples Republic of China)
Austrian pumpkin farmers who like to tout the popular pumpkin seed oil for its health benefits are expecting increasing costs for their oil following a poor season that resulted in only 50 percent of usual yield due to bad weather.
Germany
The documentation THE GREEN GOLD shows the tasting of the year's best pumpkin oils and gives insights into the methods of processing.
United Kingdom (UK)
Researchers in Austria have developed a way to test whether premium Styrian pumpkin seed oil is sourced from its native homeland of Austria or other parts of the world.
Canada
Pumpkin seed oil - INCI Curcubita pepo (pumpkin) seed oil - is a high linoleic acid oil with 12 to 18% palmitic acid (C16), 5 to 8% stearic acid (C18), 24 to 41% oleic acid (C18:1), and 18 to 62% linoleic acid (C18:2), with an average of 50% or so.
