Pumpkinseedoil from Styria is a natural product and therefore it does not last indefinitely.
Oxygen, heat and light accelerate the rupture of Pumpkin Seed Oil
. That's why you should store Pumpkin Seed Oil from Styria always cool, light-proof and air-tight. At a temperature of 18° Celsius (64° Fahrenheit), original sealed cans and bottles can last for up to 12 months. If you plan to store Pumpkin Seed Oil in a fridge
, we recommend that you remove it in time, because at room temperature Pumpkin Seeds Oil has its best and most intensive flavour. Freezing Pumpkin Seed Oil
is basically possible without loss of taste, but the suspended particles in the oil will winterize, and then it does not look as handsome as fresh Austrian Pumpkinseedoil anymore. Learn more about the durability / shelf life of Pumpkin Seed Oil
Once the can or bottle has been opened, you should consume it within the next 3-4 months. The reason is the inflowing oxygen, which attacks the fatty acids. At our pumpkinseedoil.cc Online Shop we offer therefore different sizes of Pumpkin Seed Oil
. Be sure to choose the size that suits best to your consumption. With smaller containers such as 0.25 liter Pumpkin Seed Oil
or 0.50 liter Austrian Pumpkinseeds Oil
you will have the most pleasure. And if you order our Sixpack Value Offers
you'll get a very good price also for smaller sizes and save money. Many of our customers confirmed what Grandfather knew already: "Pumpkin Seed Oil is worth each penny".
Another small tip: If you always wipe off the residual drops after pouring the oil, you will prevent the oxidation of the Styrian Pumpkinseeds Oil at the pouring edge - and thus secure the taste of the remaining content.